Food phytochemicals for cancer prevention

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Food phytochemicals for cancer prevention

種類:

図書

責任表示:

editor Mou-Tuan Huang ... [et al.]

出版情報:

Washington, D.C. : American Chemical Society, 1994

著者名:

シリーズ名:

ACS symposium series ; 546-547 <BA00073096>

ISBN:

9780841227682 [0841227683] (I)

9780841227699 [0841227691] (II)

注記:

"Developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 204th National Meeting of the American Chemical Society, Washington, D.C., August 23-28, 1992."
Includes bibliographical references and indexes
I: Fruits and vegetables. II: Teas, spices, and herbs
II / Chi-Tang Ho, editor ... [et al.]

所蔵情報

子書誌情報

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詳細

主題:	Cancer--Chemoprevention--Congresses; Cancer--Nutritional aspects--Congresses; Fruit--Therapeutic use--Congresses; Vegetables--Therapeutic use--Congresses
分類・件名:	LCC : RC268.15 DDC : 616.99/4052 LCSH : Cancer -- Chemoprevention -- Congresses LCSH : Cancer -- Nutritional aspects -- Congresses LCSH : Fruit -- Therapeutic use -- Congresses LCSH : Vegetables -- Therapeutic use -- Congresses
LCCN:	93033775
TTLL:	eng
言語:	英語
形態:	2 v. : ill. ; 24 cm
書誌ID:	BA23565125

内容紹介

目次情報

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