Egg innovations and strategies for improvements | 岐阜大学図書館蔵書検索（OPAC）

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Egg innovations and strategies for improvements

種類:: 電子ブック
責任表示:: edited by Patricia Y. Hester
出版情報:: London, United Kingdom ; San Diego, CA : Academic Press, an imprint of Elsevier, [2017]
著者名:: Hester, Patricia
ISBN:: 9780128008799 [0128008792]
注記:: Includes bibliographical references and index
ローカル注記:: 学内専用E-BOOKS (local access only)

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https://www.sciencedirect.com/science/book/9780128008799

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詳細

主題:	Eggs--Production
分類・件名:	LCC : SF487 DC23 : 637/.5 LCSH : Eggs -- Production
LCCN:	2016960085
TTLL:	eng
言語:	英語
形態:	xix, 625 p. : ill.
書誌ID:	KB00011816

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