A manual of practical chemistry : the analysis of foods and the detection of poisons | 岐阜大学図書館蔵書検索（OPAC）

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A manual of practical chemistry : the analysis of foods and the detection of poisons

種類:: 図書
責任表示:: by Alexander Wynter Blyth
出版情報:: London : Charles Griffin, 1879
著者名:: Blyth, Alexander Wynter, 1844-1921 <DA04211733>
注記:: Includes index

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主題:	化学--実験化学（化学実験法）
TTLL:	eng
言語:	英語
形態:	xvii, 468 p. : ill. ; 19 cm
書誌ID:	BA47684377

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