Microbial composition : amino acids, proteins, and nucleic acids. 2nd ed
- 種類:
- 図書
- 責任表示:
- editors, Allen, I. Laskin, Hubert A. Lechevalier
- 出版情報:
- Boca Raton, Fla. : CRC Press, c1981
- 著者名:
- シリーズ名:
- CRC handbook of microbiology / editors, Allen I. Laskin, Hubert A. Lechevalier ; v. 3 <BA0108419X>
- ISBN:
- 9780849372032 [0849372038]
- 注記:
- Includes bibliographical references and indexes
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