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The science of meat and meat products

種類:
図書
責任表示:
drawings by Evan L. Gillespie
出版情報:
San Francisco ; London : Freeman, 1960.
著者名:
American Meat Institute Foundation <DA02647487>  
シリーズ名:
A series of books in agricultural science, animal science <BA04427805>
注記:
Includes bibliographies and index
所蔵情報
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タイトルが類似している資料
1. The science of meat and meat products. 2d ed
Edited by J. F. Price and B. S. Schweigert , W. H. Freeman , 1971

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